Today was a busy day so I didn't get to make brownies from scratch. So I got out a box of gluten free brownie mix. It was the only brownie mix we had in the house. It was gluten free because my mom is gluten free! I made it in to my own creation by adding in a whole bag of semi sweet chocolate chips. My mom and I had to adjust the baking time from 28 minutes to 32 minutes because the extra chocolate chips we added gave the brownies more moisture. So it took longer to bake. My mom and I tried the brownies they were good, but they were a little bitter. It seemed like the extra chocolate chips didn't help the taste at all. It is difficult to work with gluten free food because some brands are pretty awful and some brands are really delicious! I can't wait to make my own gluten free brownies for my mom sometime! ( Mine will taste a lot better ! ) : )
They look really good, Hannah!---Beth
ReplyDeletecan we make one together one time Devon
ReplyDeletesure Devon maybe you can come over some time maybe you too Beth
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